H P D Perera

 

H. P. D.Perera

 

Research Scientist

Herbal Technology Section

 

Qualifications

Undergraduate

  • BSc Honors Degree in Specializing Chemistry from University of Sri Jayewardenepura (2020)
  • Graduate Chemist from Institute of ChemistryCeylon, College of Chemical Sciences(IChemC) (2019)

Previous Working Experiences

  • Former Teaching Assistant of the Department of Chemistry, University of Sri Jayewardenepura, Sri Lanka (2021 May – 2022 January)

Contacts

Tel: +94714581006              Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Specialized Fields

  • Bio-AnalyticalChemistry
  • Natural Products
  • Environmental Management and Forestry

Interest Areas       

  • Bio-Analytical Chemistry
  • Food Science and Natural Product Chemistry
  • Separation and Chromatographic Techniques

Publications & Communications

  • “Water-soluble polymers” at the Annual Research Symposium 2019 organized by the College of Chemical Sciences, Sri Lanka
  • “Analysis of saponifiable and unsaponifiable fractions of oilseeds in Sri Lanka for the dietary and cosmetic ingredients applications” at the Annual Research Symposium 2020 organized by the Department of Chemistry, University of Sri Jayewardenepura, Sri Lanka

Major Projects

Undertaken

  • Analysis of saponifiable and unsaponifiable fractions of oilseeds in Sri Lanka for the dietary and cosmetic ingredients applications at the Department of Chemistry, University of Sri Jayewardenepura (2020)

Last Updated on Tuesday, 04 October 2022 10:21

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